EXECUTIVE LUNCH MENU

Exquisite delicacies for a flavorsome lunch

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EXECUTIVE LUNCH MENU
FEATURING RAJASTHAN

Appetizer
(Choice of One)

Soup of the Day

Rajasthani Sooley

Strips of lamb marinated in olive oil, malt vinegar, garam masala, deggi mirch

Ajmeri Murg

Pan seared boneless chicken, hung yogurt, cashew, cardamom

Mung Bean Salad

Mesclun, mung bean, kirby,cherry tomatoes, bean sprouts, honey lime dressing

Entrée
(Choice of Two)

Machli Jaisamandi

Seasonal fish, gram flour, fresh herbs, lemon juice,crushed black pepper, honey mustard sauce

Bhuna Kukda

Chicken marinated in yogurt,ginger, garlic, roasted spices, malt vinegar, with lasuni chutney

Laal Maas

Boneless lamb, cooked with onions, tomato, yogurt, ground Indian spices

Banjara Paneer

Cottage cheese, mace, cardamom, onion, tomato, whole red chilli, roasted Indian spices

Achari Arbi (Taro Root Vegetables)

Arbi cooked with caramelized onion, tomato, pickling spices, mango powder

Entrées are served with Jeera Rice, Cardamom, Fennel Seed Naan, and a Vegetable

Dessert
(Choice of One)

Kesari Kulfi

Saffron flavored Indian ice cream

Badami Gujjia

Semolina & Almond in a pastry

$27.00

Beverage, Tax and Gratuity are additional
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