Wine World

Ambrosial nectars from around the world

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RESERVE RED WINES

Clos Apalta, Casa Lapostolle 2012, Colchagua Valley, Chile $240

Don Melchor, Concha Y Toro 2015, Puente Alto , Chile $280

Cabernet Sauvignon, Honig , Bartolucci Vineyard 2013, Napa Valley $200

Cabernet Sauvignon, Altamura 2014, Napa Valley $240

Cabernet Sauvignon, Silver Oak 2015, Napa, California $275

Cabernet Sauvignon, Chimney Rock 2007, Tomahawk Vineyards, Napa, California $300

Cabernet Sauvignon, Mayacamas, 2015, Mt Veeder $400

Merlot , Duckhorn,Three Palms Vineyard, 2014, “Wine Spectator Wine of the year 2017” Napa California $500

Opus One 2013, Napa, California $550

Dominus Estate 2008, Napa, California $450

Caymus, Special Selection 2013, Napa Valley, California $500

Caymus, Special Selection 2015, Napa Valley, California$430

Insignia, Joseph Phelps 2014, Napa Valley, California $475

Peter Michael, “ Les Pavots” 2015, Knights Valley, Ca $425

Shafer, Hillside Select, 2014, Stags leap District, California $650

Bryant Family Vineyard, Cabernet Sauvignon 2011, Napa, California $1300

Harlan Estate 2005, Napa Valley, California $1500

La Rioja Alta, Gran Reserva 890, 2005 Rioja Spain $400

Barolo, Elio Grasso, D.O.C.G Gavarini Chiniera 2015 Piedmont Italy $200

Brunello DI Montalcino Riserva 2013 Altesino, Tuscan Itali $300

Barbaresco, Gaja, D.O.C.G. 2015, Piedmont, Italy $500

Sassicaia, Tenuta San Guido, 2014, Tuscany Italy $450

Sassicaia, Tenute San Guido, 2015 ‘Wine Spectator Wine of the year 2018” Tuscany Italy $700

Malbec, Achaval Ferrer, Finca Altamira 2015 Mendosa, Argentina $275

Syrah , Shafer, Relentless, 2015 Napa Valley $250

Chateauneuf-Du-Pape, Chateau De Beaucastel, 2006 South Rhone France $300

Cote-Rotie, E. Guigal, Chateau D’Ampuis, 2013 North Rhone France $350

Syrah, Astralis, Clarendon Hills 2004 McLaren, Australia $750

Shiraz, Penfolds, Grange 2010 South Australia $1500

Pinot Noir, Beaux Freres, The Beaux Freres Vineyards 2016, Oregon $230

Pinot Noir, Marcassin Vineyard 2012 Sonoma, California $400

Grands Echezeaux, Domaine De La Romanee-Conti 2009 Vosne-Romanee, Cote D'Or,France $2000

Chateau Montrose, Grand Cru Classe 2005 St Estephe, Fr $600

Château Canon La Gaffeliere, Premier Grand Cru Classe 2015, Saint-Emilion, Bordeaux France $350

Chateau leoville Barton, Grand Cru Classe 2016 Saint-Julian, France “ Wine Spectator Wine of the year 2019” $700

Chateau La Mission Haut-Brion,Cru Classe de Graves 2006 Pessac-Leognan France $850

Chateau Haut-Brion, Premier Grand Cru Classe 2006 Pesssac-Leognan AC, Bordeaux, France $1300

Chateau Mouton-Rothschild, Premier Grand Cru Classe 2005 Pauillac France $1750

Chateau Latour, Premier Grand Cru Classe 2001, Pauillac, France $2500

Chateau Margaux, Premier Grand Cru Classe 1995 France $3000

Domaine De La Romanee-Conti, La Tache 2013 Vosne-Romanee, Cote D’or, France $3500

Chateau Petrus 1995 Pomerol, France $5000

Chateau Petrus 2003 Pomerol, France$4500

Chateau Lafite Rothschild, Premier Grand Cru Classe 2005 Pauillac, France $5000

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CABERNET SAUVIGNON AND BLENDS

Primus, The Blend 2015, Calchagua Valley, Chile$45

Crushed cherries and graphite notes with solid tannins and fresh acidity

Grover Vineyards, La Reserve 2012 Bangalore, India $40

It has a powerful bouquet of luscious ripe fruits with an exquisite hint of spice and
complexity; it combines grace and majesty on the palate

Lang & Red, Cabernet Franc, 2015, California $60

Very tasty and complete, aromatic and complex, with aromas of spicy, mocha-
accented oak, vivid dark berry and blueberry

Two Hands “sexy beast”, 2017 Mclaren Vale, Australia $75

Seductive flavors of black cherry, blackberry, plum, dark chocolate

Austin hope, 2018, Paso Robles, California $120

It is full-bodied and rich, balanced by fresh acidity and firm, polish tannins

Honig, 2017 Napa Valley, California $95

Supple-textured, showing a tasty mix of cherry, plum and mocha-scented oak fla-
vors, ending with fine-grains tannins

Jordan, 2016, Alexander Valley, California $145

Lively acidity, well integrated oak, Aromas of blackberry black cherry

Beringer, Knights Valley Reserve, 2015, Sonoma, California $110

Deep, rich and generous, with layers of dark berry, currant, plum, and raspberry
flavors, spicy and floral scents.

Lewis Cellars, 2017, Napa Valley, California$190

Red berry flavors that are supple and graceful with black licorice and cedar

Domaine de Chevalier, 2010 Pessac-Leognan, France $199

Steeped currant, anise, blackberry notes, tart and briar flavors.

Caymus, 2018, Napa Valley $199

Very polished in feel, the toast marrying nicely with the showy fruit on the finish

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PINOT NOIR

Lemelson, Theas's Selection 2016, Willamette, Oregon $65

Medium-bodied with subtle flavors of blackberry and blueberry, aromas of
strawberry and violets

Bourgogne-Hauts Cotes de Nuits, 2018 Cyprien Arlaud, Burgundy, France $70

Cherry pie and earth make up the flavor profile of this juicy red

Crossbarn by Paul Hobbs, 2017, Sonoma, California $75

Pleasingly rich and juicy, with blackberry, wild berry and blueberry flavors

Cuvee Sauvage, 2017, Russian River Valley $85

Earthy and dense with wild strawberry, bright cherry, and rose petal, it is rich and
flavorful with balanced acidity and a refined finish

Hamilton Russell Vineyards 2017 Hemel-en-Aarde valley South Africa $95

Tightly focused, enhanced by a bright iron note and backed by a long floral– edge
finish

Alexana, Dunde hills, Revana Vineyard 2014 Oregon $115

Aromatic, with firm tannins, black cherry, smoke and mint ,elegant and mineral

Flowers, 2018, Sonoma, California$120

Precise aromas of dark fruit, black cherry, plums with a long finish

Kanzler 2015 Russian River Valley $140

Rich black cherry fruit and juicy acidity, blackberry and mocha add complexity

Felton Road, Calver, 2018, Central Otago, New Zealand$125

The crisp cranberry and pomegranate flavors are juicy and vibrant, with details of
green tea. Cohesive and harmonious on the long finish

Domaine Serene, Evenstad Reserve 2016 Willamette Valley, Oregon $170

Vibrant, focused and complex with raspberry, cherry, cinnamon, mocha and sage
notes

Gevrey Chambertin, Vielles Vignes, “Mes Favorites” Domaine Alain Burguet 2016 Cote D'Or, France $175

Deep layers of minerality with an intense finish

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SYRAH/SHIRAZ AND RHONE-STYLE BLENDS

Cotes-Du-Rhone, Belleruche 2018, South Rhone, France $40

Well structured with aromas of cherries and smooth tannins

Crozes-Hermitage, E. Guigal 2017 North Rhone, France $55

Offering spicy black currant and bitter cherry flavors with dark chocolate on the
finish

Saint-Joseph, J. Boutin, 2018, North Rhone France $65

It is firm with a core of minerality that is enhance by savory and peppery quali-
ties. Aromas and flavors of smoke, olives, herbs, and violets

Two hands, Angels’ Share 2018 Mclaren Vale, Australia $70

Full bodied, dense ruby color and a precise nose of blackberries and herbs

Petite Syrah, Stags leap 2016 Napa Valley, California $90

The generous blackberry flavor remain powerful, yet are supported by lovely
cinnamon, clove and cedar baking spices notes from the oak aging

Syrah, Tensley, Colson Canyon Vineyard 2018, Santa Barbara, California$100

Displays a variety of wild berry, blackberry, huckleberry and boysenberry fruit
rich and intense flavors

Chateauneuf-du-Pape, Saint Cosme 2015 South Rhone, France $150

Notes of fig, blackberry, plum, tar and tobacco leaf and a rustic structure on the
finish

Machete, Orin Swift 2017 Napa, California $105

Rich notes of plum and black cherry are balanced by forest and earth accents

Syrah, Dumol, Wild Mountainside 2016 Russian River Valley, California $150

Distinctly combines a complex and brooding core with elegant and luscious fla-
vors of berries, licorice and smoky peppered beef notes

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ITALIAN

Montepulciano D'Abruzzo, Le Coste, D.O.C. 2018 Italy $45

Lush currant fruit with velvety soft tannins and fruit to acidity balance

Chianti Classico, Castello Di Meleto, 2016, Tuscany, Italy $50

Deep ruby red, marked notes of cherry with hits of floral and vanilla, rounded tan-
nins. Good structure with excellent balance and long full finish

Buglioni, Valpolicella Classico Superiore Ripasso, 2016 Veneto, Italy $60

Fresh, medium-bodied with zesty spice, a mix of black cherry, plum fruit, tar, black licorice

Modus Ruffino, 2016 Tuscany, Italy $55

This is dense and slightly rustic, with cherry, leather and eucalyptus flavors. Firm,
concentrated and chewy on the lingering finish

Barolo, Viberti, Buon padre 2016, Piedmont, Italy $95

This is pack, though in a compact , slight build. Enticing black cherry, black cur-
rant, menthol and licorice flavors come together with dense, ripe tannins

Chianti Classico Reserva, Tenute Marchese Antinori, 2016, Tuscany, Italy $90

Deep ruby red with garnet hues of well rounded cherry and violet fruit, tobacco,
cedar, spicy leather

Amarone, Masi Costasera, D.O.C. 2015 Veneto, Italy $130

Notes of toasted nuts with cherry, blackberry, mesquite wood

Brunello Di Montalcino, Il Poggione, 2015 Tuscany Italy $165

This red strikes a nice balance between plum and cherry fruit and beefy tannins,
Balance and long, with a gripping finish

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MALBEC

Bodegas Colome, 2017, Calchaqui, Argentina $60

Ripe and full-bodied on the palate, spicy with savory black fruit

Vina Cobos, Bramare, 2018 Valley De Uco, Argentina $80

This plush red is full of rich, creamy blackberry, dark currant and plum flavors.
Finishes with chocolate and Asian spice details

Catena Alta, 2015 Mendoza Argentina $100

Ripe berry fruits with layers of wild flowers, cinnamon, spice and citrus

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ZINF ANDEL

Artezin, 2016 Mendocino County, California   $45

Zesty, spicy, with aromas of dark cherry, licorice, toasty sage and anise flavors

Turley, Old vine, 2017, Napa , California $65

Plum and lively, with zesty blackberry, smoky anise and cracked pepper flavor

Seghesio, Cortina 2015, Sonoma, California $80

Medium-bodied with flavors of raspberries and black currants, black pepper notes

Ridge Geyserville 2017, Sonoma, California $90

Tightly focused yet expressive, with floral cherry, smoky dill and black pepper
flavors that linger toward briary tannins

The Prisoner, 2018 Napa Valley, California $115

Dark cherry, toasty oak, black pepper aromas, flavors of blackberry and espresso

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MERLOT

Rutherford Hills, 2015 Napa, California $50

Round, smooth tannins, with flavors of cherries, plums, anise, cocoa and clove

Hogue Cellars Reserve, 2012 Warlike Slope, Washington $60

Well structured with black cherry and blueberry flavors, Cocoa, cinnamon spice

Emmolo, 2016 Napa , California $120

Aromas of red currant, coffee bean, black cherry, dark chocolate, spicy cinnamon
flavor.

Duckhorn, 2016 Napa, California $110

Rich texture, French oak, layers of ripe plum and bright raspberry

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REST OF THE WORLD

Lambrusco, Terre al sole, 2018 Emilia-Romagna Italy$45

Fresh and elegant, with a fine, zesty mousse and light tannins firming the finish

Termes, Numanthia, 2016 Toro, Spain $55

Blackberry, chocolate, toast, mineral notes, with firm tannins

Rioja Gran Reserva, Cune, Vina Real , 2013 Rioja Spain$80

Superb balance and harmony, with aromas of spices and flowers

Rioja Gran Reserva, Castilla Ygay, Marques De Murrieta, 2010 Rioja Spain $299

Delightful with plum, cherry, chocolate, toast flavors, soft tannins, gentle acidity

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